MY FOOD LAB. :)

Last Weekend I'd tried to make kuih seri muka which is i'm not really like it but my family loves it so much. so here i am, made it with my mama. :) MY FOOD LAB is successfully accomplished ~

Bottom Layer

500gm Beras Pulut Putih

300ml Santan (Fresh)

300ml air

2tsp Garam (halus)

Step

Rendam pulut sekurang2nya 4jam /semalaman

Basuh bersih &toskan

Kukus dengan semua bahan diatas selama 30minit (loyang yg xberlubang)

Apabila pulut masak, gaul hingga sebati. Tekan2 dlm loyang.

Upper Layer

Ingredient A

125gm Gula Kastor
50gm Tepung Kastard

200ml Santan (Fresh)

200ml air

10gm pandan (blender dgn air diatas-tapis)

Ingredient B

2biji telur

1/4 tsp Garam (halus)

1/4 tsp pandan essence 

Step

Blender bahan A & bahan B

Tapis dan masak (kacau dalam 2-3minit)

Tuang keatas lapisan bawah &kukus (30-40minit)